The mycorrhizal bio-fertilizer helps plant protection from many soil-borne infections, reduces transplantation and acidic shock, and so on. All of these aspects evenly contribute to the increase in crop yield. VAM is commonly referred to as bio-fertilizers.
Mycorrhizal Biofertilizer
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Applications | Fertilizers Grade |
Properties
Mycorrhizae improves absorption of nutrients and movement from soil, limiting the requirement for chemical fertilizers and preventing nitrate and phosphate increases in agricultural soils. Reduced fertilizer use decreases water contamination from fertilizer runoff and leaching, which benefits farmers’ economies.
Application
Generally, production of bio-fertilizer of Arbuscular Mycorrhizal Fungi (AMF) or propagation of inoculum can be conducted in a clean and environmental protected and usually takes 75 days by using the pot culture method.
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