Acetobacter is a genus of acetic acid bacteria. Acetic acid bacteria are characterized by the ability to convert ethanol to acetic acid in the presence of oxygen. Of these, the genus Acetobacter is distinguished by the ability to oxidize lactate and acetate into carbon dioxide and water.
Acetobacter
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Properties
Acetobacter aceti is a Gram-negative, obligate aerobic, rod-shaped bacterium, catalase-negative, oxidase-positive, that also can oxidize vinegar to carbon dioxide and water.
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